Ingredients:

• 1 can fruit cocktail (427g), drained
• 1 pack of graham crackers
• 500ml all-purpose cream
• ¾ cup condensed milk (or adjust accordingly)

WATCH: Video on How to Make Fruity Graham Ice Cream Sandwich

Procedure:

• Beat the cream until smooth and double in size.
• Add the condensed milk. Beat until well combined.
• Line an 8 x 8 dish/container with parchment paper.
• Arrange the graham crackers.
• Put some of the cream mixtures.
• Spread evenly enough to cover the graham.
• Then, put some of the fruit cocktail.
• Again, put the cream mixtures and spread them evenly.
• Put the remaining fruit cocktail.
• And put the graham crackers on top.
• Freeze overnight.
• Remove the edges. Slice and cut into cubes.
• Enjoy!